Indulge in an artfully curated 8-course Tasting Menu, prepared and served in the comfort of your home
Expect all the benefits of a fine dining experience and more without having to go to a restaurant. This private dinner service offers a luxury 8-course Tasting Menu that can be customized to fit everyone's food preferences. Capitola Garden Feast takes pride in fulfilling any dietary requests from gluten-free to vegan and transforms your restriction into a party on your palate.
Travel Tasting Menu
Choose any eight culinary destinations in the world and Capitola Garden Feast with create your own personal Travel Tasting Menu starting at $125 per person
Liguria - Provence Travel Tasting Menu Example
A duet of wild boar prosciutto with garden mustard and duck breast Lomo with porcini
Three deviled quail eggs, home-cured lemon anchovy, and generosity with sturgeon caviar
Fire roasted eggplant Baba Ghanoush with caramelized onions, Coeur di Bue confit tomatoes, mixed olives, beetroot and celeriac chips, and duck leg confit
La Bouillabaisse with lobster and shrimp, snapper and bass, and mussels and clams, served with saffron Rouille and garlic sourdough croutons
Lump crab and Arboria Arancini with Picadillo peppers, pesto, and hundred years old Balsamico
Socca Torte with fine herbs, Coeur di Bue confit tomatoes, rosemary Pistou lamb carpaccio, and roasted garlic yogurt
Foie Gras stuffed diver scallops with crispy artichoke hearts and crawfish fava bean butter
In Sauternes abayon baked Roquefort with pear chips, caramelized hazelnuts, and cocoa nibs
Special Seasonal Menus
Enjoy our Seasonal Menus that are crafted and curated for any occasion. Try any of Capitola Garden Feast's seasonal menus from the comfort of your own home.
When booking, ask about our seasonal menus such as the Spring Tasting Menu or the Summer Tasting Menu. We offer our Travel Tasting Menu and our Opera Tasting Menu all year round.