Private Chef for Birthday Parties

Celebrate YOUR DAY with An Artistic Culinary Experience

Our private birthday dinners boast a luxury 8-course tasting menu prepared and served in the comfort of your home. After curating the menu to your desires, our team will handle the shopping, preparation, and cleanup. Upon request, we will gladly fulfill your party’s dietary requests, from gluten-free to vegan dishes, transforming your restriction into a party on your palate. This exquisite birthday dining experience will dazzle your friends and family as they enjoy the wonders of a private home dining experience.

Planning Process

How We Tailor Your Experience

The first step in planning your luxury birthday event is to schedule a consultation with Chef Martin and Event Manager Jennifer to discuss your vision. This call allows the Capitola team to get to know your personality so your event is truly personalized to your taste.

Chef Martin and his team will work with you to create a personalized 8-course tasting menu for your birthday meal. If anyone in your party has dietary restrictions, we are happy to accommodate them! Capitola Garden Feast takes pride in fulfilling all dietary requests and transforming them from a restriction to a party on your palate.

As your birthday event approaches, you can relax knowing the planning, shopping, and food preparation is in expert hands and that Capitola will present everything with style.

On the day of your big event, our team will arrive on time and assemble all the preparations. You and your guests will enjoy a delicious, luxurious meal without worrying about a thing!

The Best Food & The Best Experience

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Culinary Art

We don’t just make food, we create experiences and life-long memories. Our personalization, creativity, and unyielding artistry will showcase our talents as culinary artists.

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Fresh Ingredients

Seasonality of foods is important in the reflection of our local food philosophy. That’s why we always use organic, open-pasture ingredients, and permaculture grown produce.

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Exceptional Service

We are all about creating lifelong memories that are deeply instilled in the hearts of our guests, bolstered by strengths in personalization, attention to detail, ethics, and aesthetics.

Top Rated Private Chef

★ ★ ★ ★ ★ 5/5

★ ★ ★ ★ ★ 5/5

★ ★ ★ ★ ★ 5/5

“Thank you to Chef Martin and his team for a simply outstanding experience at a garden luncheon celebration with family and friends. The food and presentation was artistic, delicious, and outstanding in every way. Chef Martin is very engaging, personable, and professional, and a joy with whom to work. I give him my highest recommendation.”
David A.
“Martin and Jennifer are consummate professionals that take their cuisine to an artistic level! Their pairings with our Burgundy wine tasting was spot on. I would highly recommend their services without reservation or hesitation.”
Brian W.

“Capitola Garden Feast is a unique and intimate experience to share with friends or a work team! Martin and his team are wonderful hosts, great teachers, and experienced chefs! Our work team enjoyed making dinner together and provided the perfect opportunity to bond outside of work. Highly Recommend.”

Lisa S.
“Had the pleasure of dining in Chef Martin’s lovely backyard in a small group setting. Absolutely enjoyed the 7 course brunch along with the alcohol pairing. Everything was delicious and we enjoyed the fact that Martin took the time to explain every dish and drink and was very accommodating to any allergies or preferences (I had none, but still nice to have that option). Highly recommend him for any events. Would dine again given the chance.”
Stephanie H.
“This was an amazing experience. It was fun, educational, and a great team-building experience. Single-handedly one of the coolest events I have ever participated in with a company.”
Justin B.

Let’s Create an Unforgettable Experience

Reach out today to discuss your vision for your next private event. We’ll refine the concept together and shape a curated culinary experience your guests will remember.