Our post-wedding brunch is a great way for couples to extend the celebration and spend extra time with guests and family before they head home. You have the creative freedom to play with everything, including the post-wedding brunch invitations, dress code, and the menu. Include a Mimosa, Greyhound and Bloody Mary station or let us create your personal and unique event highlight for the last impression on the wedding.
Customizable And Seasonal Example Brunch
Charcuteries Board
Juniper duck breast, Mangalitsa pork loin, jambon de Bayonne, prosciutto, saucissons secs
Artisan Cheese Platter
Saffron Camembert, Parmesan style wedge, mild semi hard Holstein style cheese, sheep Manchego, cow blue cheese, Brie, Gruyere, cream cheese
Brunch A La Carte
Cold smoked graved salmon with dill, cold smoked trout, sliced vegetable crudités, mixed pickles, giant capers, green olives, deviled eggs with bacon and chives, garden lettuce with edible flowers
Luncheon
Chicken broth with Shiro miso and wakame seaweed, Basmati rice with sunflower seeds, grilled bacon wrapped chicken tenders with sage, roasted swordfish in saffron Yuzu sauce, roasted broccolini
Sweets
French crepes with Nutella and various fruits, Greek yoghurt, Swiss granola and muesli, berries, grapes, apples, pears, nuts, manuka honey, strawberry jam, raspberry preserve
Bakes
Home baked breads, crackers, bagels, Viennoiseries, beignets, crispy bread sticks, and muffins